Production and Evaluation of an Instant Maize-Soy Flour Enriched With Refractance Window Dried Jackfruit (Artocarpus heterophyllus L.) Powder
Porridge is a staple food in many developing countries and is usually used as a weaning or breakfast food.The increased preference for convenient and healthy meals has increased the desire for nutrientenriched instant flours.Jackfruit is an underutilised fruit that is rich in vitamin C and other bioactive components.This study aimed to evaluate dri